Made of pure, cold-pressed olives. Azeite Hasbaya has the highest levels of antioxidants in the region and the lowest acidity of less than 0.5%, turning it into an Extra Virgin Olive Oil.
Made of pure, cold-pressed olives. Azeite Hasbaya has the highest levels of antioxidants in the region and the lowest acidity of less than 0.5%, turning it into an Extra Virgin Olive Oil.
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